Oct 28, 2015
Gay Lea Foods is proud to share the news of our On Co-op 2015 Ontario Co-operative Education award in recognition of our dedication to lifelong learning.
Our programs include the Co-operative Leadership Program, which prepares a new generation of delegates and directors. We also offer Leadership in Governance: By farmers for farmers, for delegate and director development.
Our Lighthouse Program is an eight module, 16-day program that develops employees’ understanding of the business and their individual leadership skills.
We also reach out to youth. The co-operative has been a long-time supporter of the Ontario Co-operative Young Leaders program for teens, offering mentorship each summer at camp.
We welcome school and community groups to the Gay Lea Dairy Heritage Museum in Aylmer. Visitors will soon learn more about co-operation and Ontario’s dairy heritage through an interactive program.
Gay Lea Foods believes in strong leadership in the co-op sector, and in the community. We look forward to continued commitment to education.
Learn more about Gay Lea Foods Co-op Setting the Bar for Continuous Learning.
Jul 3, 2025
The transaction marks a significant milestone for all stakeholders, aligning Grober with CG Wellington’s long-term commitment to agricultural excellence and innovation, while enabling Gay Lea Foods to unlock new opportunities for strategic investment in dairy processing.
Jun 24, 2025
The sale is expected to close on June 30, 2025, subject to customary closing conditions. Financial terms will not be disclosed.
Jun 2, 2025
Spring 2025 grants announced to support health, agriculture, and community well-being projects across Canada and internationally
May 1, 2025
Gay Lea Foods Co-operative Limited (“Gay Lea Foods”) today announced it has completed the sale of Notre Dame Creamery, based in Notre-Dame-de-Lourdes, Manitoba, to Fromagerie Chaeban Ltd.
