Skip to main content
Main Content


As a major processor and marketer of dairy foods in Canada, and as a co-operative with direct links to Canadian dairy farms, Gay Lea Foods understands the importance of protecting our natural resources and being responsible stewards of the environment. Our robust sustainability strategy focuses on three key areas within our operations: minimizing greenhouse gas emissions, optimizing waste management, and adopting circular packaging to align with global efforts to reduce our carbon footprint and build toward a more sustainable future.

Sustainability Targets

ESG Reports