Skip to main content
FR
FR
Main Content
Photo for - Salted Caramel and Chocolate parfait

Salted Caramel and Chocolate parfait

Try this tiny parfait on for size. Our whimsical video shows you how to serve up this tasty dessert in an entirely fun, new way.

  • Yields: 1 sundae per person
  • Preparation: 5 minutes

Ingredients

Instructions

  1. Pour caramel sauce into sundae cup.
  2. Place two tiny spoons of Nordica Smooth Salted Caramel in sundae cup.
  3. Add crushed chocolate wafer cookie/add small sliced chocolate brownie pieces.
  4. Place two tiny spoons of Nordica Smooth Salted Caramel in sundae cup.
  5. Add a drop of caramel sauce to the top.
  6. Add chocolate bar shavings on top of sundae dish.
  7. Optional: Cut a raspberry into individual segments
    - Place a single raspberry segment on top of the sundae with tweezers.
Photo of - Salted Caramel and Chocolate parfait

Ingredients