Mar 23, 2020
During these extraordinary times, Gay Lea Foods Co-operative Ltd is dedicated to maintaining a secure and adequate food supply in Canada while taking additional precautions for the health of our employees, customers and farmers.
The health and safety of our employees is our number one priority. They are working hard to produce safe, quality dairy and food products, and keeping our food supply strong. Gay Lea Foods has strict health, safety and good manufacturing practices in place and, we have heightened our protocols even further with the spread of COVID-19. We also continue to work closely with the government, our supply chain partners, and customers.
From our farms to your table, we continue to work hard, smart and safe to keep making dairy and food products for Canadians.
Now more than ever, we recognize the important role food plays in our day-to-day lives; it supports our health and well-being and provides nourishment and comfort. We are committed to providing Canadians with fresh dairy and food products while maintaining a high level of operational stability focused on the health of our people and communities where we live and work.
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Learn about the Dominican Starfish Foundation's efforts to build a community hub for the impoverished district of Javillar
Aug 19, 2021
Wilfrid Laurier University removes educational barriers for teachers and impacts lives around the world through their expanded Educator & Leadership Institute (ELI)
Jul 29, 2021
Gift of $125,000 will help purchase much-needed new patient care equipment and technology, as well as fund ER and Special Care Nursery expansion
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How a grant from the Gay Lea Foundation helped bring clean, fresh drinking water to a community in Southwest Uganda
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