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Photo of - Milk Protein Concentrate 56% Powder

Milk Protein Concentrate 56% Powder

Milk Protein Concentrate 56% Powder

Gay Lea Milk Protein Concentrate 56 % has many diverse uses in food processing. In prepared foods like whipped desserts, icings, baked goods, meat products, soups, sauces, low-fat spreads, dried dairy-based mixes, milk-based drinks, low fat foods, ice cream, mousses, smoothies, cereals, entrees and products with protein enriched or low lactose claims. Also many applications in dairy products like cheese, cheese products, cream cheese product, dairy spreads, cultured products and fortified beverages.

Ingredients

MILK PROTEIN CONCENTRATE

Product Facts

  • Made with 100% Canadian milk in a Nutraceutical Grade Plant with instant powder capability.
  • Kosher and Halal certified.
  • Process control and heat treatment for functionality to customize to customer requirements on WPN, viscosity, binding, gelling, emulsification, solubility.

Availability

20kg bag and 700kg tote formats

Photo of - Milk Protein Concentrate 56% Powder

Nutrition Facts

Per 100g

  • Amount% Daily Value
  • Calories 350
  • Fat 0.84g
    • Saturated 0.54g
      + Trans 0.02g
  • Cholesterol 48.6mg
  • Sodium 262mg
  • Carbohydrate 30g
    • Fibre 0g
    • Sugar 30.2g
  • Proteins 56.5g
  • Vitamin A
  • Vitamin C
  • Calcium
  • Iron
Photo of - Milk Protein Concentrate 70 % Powder

Milk Protein Concentrate 70 % Powder

Milk Protein Concentrate 70 % Powder

Gay Lea Milk Protein Concentrate 70% has many diverse uses in food processing. In prepared foods like whipped desserts, icings, baked goods, meat products, soups, sauces, low-fat spreads, dried dairy-based mixes, milk-based drinks, low fat foods, ice cream, mousses, smoothies, cereals, entrees, protein bars and products with protein enriched or low lactose claims. Also many applications in dairy products like cheese products, cream cheese products, dairy spreads, cultured products and fortified beverages.

Ingredients

MILK PROTEIN CONCENTRATE

Product Facts

  • Made with 100% Canadian milk in a Nutraceutical Grade Plant with instant powder capability.
  • Kosher and Halal certified.
  • Process control and heat treatment for functionality to customize to customer requirements on WPN, viscosity, binding, gelling, emulsification, solubility.

Availability

20kg bag and 700kg tote formats

Photo of - Milk Protein Concentrate 70 % Powder

Nutrition Facts

Per 100g

  • Amount% Daily Value
  • Calories 356
  • Fat 0.98g
    • Saturated 0.63g
      + Trans 0.04g
  • Cholesterol 60mg
  • Sodium 200mg
  • Carbohydrate 16.6g
    • Fibre 0g
    • Sugar 16.6g
  • Proteins 70.2g
  • Vitamin A
  • Vitamin C
  • Calcium
  • Iron
Photo of - Milk Protein Concentrate 80 % Powder

Milk Protein Concentrate 80 % Powder

Milk Protein Concentrate 80 % Powder

Gay Lea Milk Protein Concentrate 80% has many diverse uses in food processing. In prepared foods like whipped desserts, meat products, dried dairy-based mixes, milk-based drinks, low fat foods, ice cream, mousses, smoothies, products with protein enriched or low lactose claims. Applications also include cheese products, cultured products, fortified beverages, pediatric nutrition, medical nutrition, weight management products, powdered dietary supplements, sports nutrition products, infant formulas, high-protein clinical formulations, nutritional bars, health food supplements, a variety of nutritional applications for the sport and ageing nutrition markets.

Ingredients

MILK PROTEIN CONCENTRATE

Product Facts

  • Made with 100% Canadian milk in a Nutraceutical Grade Plant with instant powder capability.
  • Kosher and Halal certified.
  • Process control and heat treatment for functionality to customize to customer requirements on WPN, viscosity, binding, gelling, emulsification, solubility.

Availability

Bags and totes

Photo of - Milk Protein Concentrate 80 % Powder
Photo of - Liquid Milk Protein Concentrate 70%

Liquid Milk Protein Concentrate 70%

Liquid Milk Protein Concentrate 70%

Made from 100% Canadian milk. Separated and spray-dried for long shelf life. High in protein, low in fat, this is a versatile ingredient in health products. For quality processed foods in dairy, confectionery, bakery, nutritional foods, meats and dry food products.

Product Facts

  • Nut-free

Availability

In tanker

Photo of - Liquid Milk Protein Concentrate 70%
Photo of - Liquid Milk Protein Concentrate 80%

Liquid Milk Protein Concentrate 80%

Liquid Milk Protein Concentrate 80%

Made from 100% Canadian milk. Separated and spray-dried for long shelf life. High in protein, low in fat, this is a versatile ingredient in health products. For quality processed foods in dairy, confectionery, bakery, nutritional foods, meats and dry food products.

Product Facts

  • Nut-free

Availability

In tanker

Photo of - Liquid Milk Protein Concentrate 80%
Photo of - Milk Protein Isolate 85 % Powder

Milk Protein Isolate 85 % Powder

Milk Protein Isolate 85 % Powder

Gay Lea Milk Protein Isolate 85% has many diverse uses in food processing. In prepared foods like whipped desserts, meat products, dried dairy-based mixes, milk-based drinks, low fat foods, ice cream, mousses, coffee creamers, smoothies, products with protein enriched or low lactose claims. Applications also include cheese products, cultured products, fortified beverages, pediatric nutrition, medical nutrition, weight management products, powdered dietary supplements, sports nutrition products, infant formulas, high-protein clinical formulations, meal replacements, nutritional bars, health food supplements, a variety of nutritional applications for the sport and ageing nutrition markets.  Functional properties – emulsifies, flavor enhancer, humectants, stabilizes, thickeners and texturizers.

Ingredients

MILK PROTEIN CONCENTRATE

Product Facts

  • Made with 100% Canadian milk in a Nutraceutical Grade Plant with instant powder capability.
  • Kosher and Halal certified.
  • Process control and heat treatment for functionality to customize to customer requirements on WPN, viscosity, binding, gelling, emulsification, solubility.

Availability

Bags and totes

Photo of - Milk Protein Isolate 85 % Powder
Photo of - Milk Protein Isolate 90 % Powder

Milk Protein Isolate 90 % Powder

Milk Protein Isolate 90 % Powder

Gay Lea Milk Protein Isolate 90% has many diverse uses in food processing. In prepared foods like whipped desserts, meat products, low-fat spreads, dried dairy-based mixes, milk-based drinks, low fat foods, ice cream, mousses, coffee creamers, smoothies, products with protein enriched or low lactose claims. Applications also include cheese products, cultured products, fortified beverages, pediatric nutrition, medical nutrition, weight management products, powdered dietary supplements, sports nutrition products, infant formulas, high-protein clinical formulations, meal replacements, nutritional bars, health food supplements, a variety of nutritional applications for the sport and ageing nutrition markets.  Functional properties – emulsifies, flavor enhancer, humectants, stabilizes, thickeners and texturizers.

Ingredients

Milk Protein Isolate 90 % Powder

Product Facts

  • Made with 100% Canadian milk in a Nutraceutical Grade Plant with instant powder capability.
  • Kosher and Halal certified.
  • Process control and heat treatment for functionality to customize to customer requirements on WPN, viscosity, binding, gelling, emulsification, solubility

Availability

Bags and totes

Photo of - Milk Protein Isolate 90 % Powder