Cucumber relish made with fat free sour cream makes a light, tasty and tangy low fat condiment for any fish dish.
Wrapping asparagus spears in Parmesan-crusted chicken breast pieces takes this favourite vegetable to new flavour heights. Drizzling the crunchy chicken with smoky-flavoured Gouda sauce makes it irresistible.
In the world of meals, dinner is the main event. It’s what you’re having. It’s what everyone talks about. Will you serve poultry or meat? Pork or fish? The pleasure of planning a meal starts with your choice of main. And when you’ve chosen the starting point, there’s any number of directions you can go in. Here’s a sampling.