Gay Lea Recipes - Zesty Italian Cottage Cheese Salad Topper (Cottage Cheese Salad Topper)

Zesty Italian Cottage Cheese Salad Topper

(Cottage Cheese Salad Topper)

Preparation time: 15 Minutes

Try this Italian flavoured cottage cheese topper. It's great paired with salad and crusty Italian bread.

Zesty Italian Cottage Cheese Salad Topper

Ingredients:

2 cups Gay Lea Nordica 2% Cottage Cheese 500 mL

1/2 cup finely chopped roasted red peppers 125 mL

1/4 cup finely chopped marinated artichoke hearts 50 mL

2 tbsp Parmesan cheese 30 mL

1 tbsp finely chopped capers 15 mL

Salt and pepper

Instructions:

Stir cottage cheese with roasted red peppers, articoke hearts, Parmesan cheese and capers until well combined. Season with salt and pepper to taste. Cover tightly with plastic wrap and refrigerate for at least 30 minutes or up to 24 hours before serving.

Makes 2-1/2 cups (625 mL).

Tip: Serve with Caesar salad and crusty Italian bread.