Coconut Whipped Cream

Gay Lea Coconut Whipped Cream is made from pure coconut cream. This product is lactose free, dairy free, gluten free and cholesterol free. The product is packaged under pressure using ozone friendly gas making this product very convenient with a long shelf life.

Photo of:Coconut Whipped Cream
  • Top chocolate pudding with regular whipped cream and dark chocolate shavings.
  • Serve individual servings of pound cakes, brownies or even apple pan cakes with a mound of whipped cream alongside.
  • Try topping pancakes and waffles with Gay Lea Real Whipped Cream and chocolate sauce for a decadent treat.

INGREDIENTS

COCONUT CREAM, WATER, SUGAR/GLUCOSE-FRUCTOSE, MONO AND DIGLYCERIDES, CARRAGEENAN, XANTHAN GUM, NITROUS OXIDE (PRESSURE DISPENSING AGENT).

NUTRITIONAL INFORMATION

% Daily Value
Serving Size / Portion
Per 4 tbsp (15g)
Calories / Calories (kcal)30
Total Fat / Lipides (g)23%
Saturated / Saturés (g)210%
Cholesterol / Cholestérol (mg)0
Sodium / Sodium (mg)51%
Carbohydrate / Glucides (g)31%
Fibre (g)00%
Sugar / Sucres (g)2
Protein / Protéines (g)0.1
Vitamin A / Vitamine A0%
Vitamin C / Vitamine C0%
Iron / Fer0%
Calcium0%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Featured Recipes

  • Top chocolate pudding with regular whipped cream and dark chocolate shavings.
  • Serve individual servings of pound cakes, brownies or even apple pan cakes with a mound of whipped cream alongside.
  • Try topping pancakes and waffles with Gay Lea Real Whipped Cream and chocolate sauce for a decadent treat.

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The Gay Lea Story

Our story began in 1958 when a group of farmers came together with a common vision – to better the lives of Ontario farmers. Here’s how we have kept our heritage as the second largest dairy co-operative in Canada.

Read More

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