With the addition of a Lactose Free Nordica, more people can explore cottage cheese. In shakes, in cakes, in salads, or plain, its great taste is matched only by its nutrition. Each serving is packed with protein, is low and fat, and rich in vitamins and minerals.
MILK INGREDIENTS, MODIFIED CORN STARCH, GUAR GUM, CARRAGEENAN, LOCUST BEAN GUM, SODIUM CITRATE, LACTASE ENZYME, BACTERIAL CULTURE.
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Following a banner year in 2016, one of Canada's leading agri-food innovators poised for even greater success during Canada's 150th anniversary celebrations
FarmFood360° now online
Canadians looking for the real story about their food can get it directly from the source online with virtual visits to farms and processing plants. Farm & Food Care is proud to present its latest national outreach initiative – FarmFood360°.
By Stacey Stein
So many of us make New Year’s resolutions to get in shape, but despite our best intentions, come February or March all too often we find ourselves working a groove into our couch instead of working out at the gym.
Our story began in 1958 when a group of farmers came together with a common vision – to better the lives of Ontario farmers. Here’s how we have kept our heritage as the second largest dairy co-operative in Canada.
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Dinner Starts Here is a new social media presence hosted by young farmer-leaders from many aspects of Canadian farming.